Impact

Farm to Table: How locally grown produce gives us a look back at how we used to source our food

See how an LA restaurant sources their produce locally from a backyard farm in Brentwood.

Farm to Table from USC Impact on Vimeo.

Melrose restaurant, Osteria La Buca, sources their produce from local farmers here in LA. But rather than sourcing from a traditional farm, the restaurant gets their produce from a backyard farm in Brentwood, LA.

This story delves into the reasoning behind sourcing produce from a local farm, and how the quality affects the cuisine that is served at restaurants like Osteria La Buca.