We are pleased to feature two interviews this week from Annenberg’s podcasting course, ASCJ 420. The first interview is a conversation between USC student Katie Angel with LA chef, author, and radio host, Evan Kleiman. Kleiman hosts a radio show on KCRW called “Good Food,” which has been on air since 1997. This interview touches on the effects to restaurants during the Safer At Home order, and how Covid-19 could foster more at-home American cooks. The second interview was conducted by Brianna Devons, and features cyber security engineer, Yalabe Dukuly. The pair discusses how cyber security can offer a path to financial freedom, as well as Dukuly’s vision for more African Americans in the field through his forthcoming company “Nerdy Black Guys.”