In Los Angeles, one would have to be pretty hard pressed to find an upscale burger joint without some version of a vegan burger, either Impossible Burger, Beyond Burger or just a regular old bean patty. Are vegan meats nothing but a current trendy meal, or does this surge in the market signify a bigger future where our eating habits may change? On this episode of Chew On This, listeners find out more about where vegan meats may be going.
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